Eunice Reyes is an enthusiastic foodie, author and YouTube personality who loves talking about vegan food all over the world. She shares with Brent her favorites from Seattle including a new taco invention, vegan cupcakes, molten chocolate cake, mac and cheese, and, of course, coffee! [Ep 221]

Show Notes:
Rated V

Podcast (ded): Play in new window | Download (Duration: 28:56 — 19.9MB)

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Cameron Hewitt is a travel guidebook author for Rick Steves Europe. Cameron, who spends 3-4 months in Europe every year, tells Brent about finally returning to travel, island hopping in Croatia, underrated Croatian wine, and a trip up a mountain in Montenegro. Plus, Cameron shares what happens when you become […]

Podcast (ded): Play in new window | Download (Duration: 48:03 — 33.0MB)

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Brent talks with Justin Steele from Local Sauce Tours in Sydney, Australia. Justin tells Brent about eating ice cream in the middle of winter, strawberry watermelon cake, and a friendly coffee rivalry between Australia and New Zealand. Plus, Justin breaks down some of the cool neighborhoods in Sydney like Chinatown […]

Podcast (ded): Play in new window | Download (Duration: 32:56 — 22.6MB)

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It’s all about what we put between two slices of bread; Sandwiches! We hear about a sandwich that was born in Cuba but came into its own in the cigar factories of Key West and how a bogus promo built the reputation of Philly cheesesteaks. Then, we go to Canada […]

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Ashley Castellanos was working in the corporate world when she decided to chuck it and move abroad. She lived in 6 countries over 5 years before returning to the U.S. and pursuing her dream of creating engaging photography and video, especially in the world of vegan food. Ashley talks about […]

Podcast (ded): Play in new window | Download (Duration: 28:59 — 19.9MB)

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Legendary TV host Samantha Brown talks about the new season of “Places to Love” and the food she enjoyed along the way including a huckleberry mule, roasted oysters, and bison pho. Plus, Sam goes curling with an Olympian and tells Brent about an amazing foodie experience in a castle in […]

Podcast (ded): Play in new window | Download (Duration: 32:37 — 22.4MB)

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Darley Newman is back to talk to Brent about getting up at 4am for a hot air balloon ride, 40 years of friendship over a cup of coffee, and New Mexico’s state cookie. Plus, we talk craft beer, a Shepherd’s Pie as big as your head, and the best poutine […]

Podcast (ded): Play in new window | Download (Duration: 35:06 — 24.1MB)

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TV Host Darley Newman from “Travels with Darley” tells Brent about tooling around Bordeaux in a Soviet-era motorcycle sidecar and a famous wine museum. Plus, foodies will love the crispy and boozy pastry from Bordeaux and an elegant caviar tasting. [Ep 214]

Show Notes:
Get the full show notes at https://radiomisfits.com/ded214
Darley […]

Podcast (ded): Play in new window | Download (Duration: 39:40 — 27.2MB)

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Katie Parla is an award winning cookbook author, TV personality, and podcaster who is a certified sommelier with a master’s degree in Italian Gastronomic Culture. She also looooooves pizza! Katie tells Brent about the vast variety of pizza available in her adopted hometown of Rome including 5 foot long slabs […]

Podcast (ded): Play in new window | Download (Duration: 33:58 — 23.3MB)

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Laura Hernandez Espinosa, along with her mother, run the world famous Restaurante Leo in Bogota, Colombia. She shares with Brent the philosophy of the restaurant that includes supporting local and indigenous producers while keeping the highest quality ingredients at the fore. Laura talks about achira biscuits, and some indigenous ingredients […]

Podcast (ded): Play in new window | Download (Duration: 36:47 — 25.3MB)

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