Destination Eat Drink Page Posts
We get away from winter on the mainland for a tropical foodie adventure in Honolulu, Hawaii. Native grown chocolate, two ways to eat taro, and the best wine bar in Hawaii this week on Destination Eat Drink.
EP1: We’re off to the hill towns of Istria, Croatia to celebrate truffle season and try a beverage made with donkey milk and firewater on this week’s Destination Eat Drink.
Host Brent Petersen introduces the Destination Eat Drink Podcast which aims to share the stories of the places we’ve visited as well as the dishes and beverages that make those locales unique.