Destination Eat Drink Episodes
Paris is on the top of everyone’s foodie bucket list and this week we explore croissants, baguettes, incredible desserts, and learn about natural wines with foodie tour guide Jess Timmins.
Devour Tours Paris https://devourparisfoodtours.com/
Ma Cave Fleury https://macavefleury.wordpress.com/
A La Ville De Rodez, 22 rue Vieille du Temple, 75004 […]
A candy called Hokey Pokey, Marmite, and Coffee in an old bank, this week we’re in Christchurch, New Zealand to visit an unexpected Burmese restaurant, an English Pub and a day trip to a village with French flair.
Little High Eatery https://www.littlehigh.co.nz/
Casa Publica https://casapublica.co.nz/
Rollickin’ Gelato http://www.rollickin.co.nz/
Boxty, Soda Bread, and the best spots for a pint of Guinness. This week we’re in Dublin, Ireland for music, whiskey, and a great pub where an Irish patriot used to drink.
Dublin at Destination Eat Drink https://www.destinationeatdrink.com/dublin-ireland-3
Gallagher’s Boxty House https://www.boxtyhouse.ie/
Brazen’s Head http://www.brazenhead.com/
Hansel and Gretel Bakery […]
Giving advice to drunk Cubs fans, a drink that’s really a joke, and the best pumpkin curry in London. This week on the podcast we talk to Kira Cook, host of the PBS show Islands without Cars about a rebuilt island in the North Sea, a memorable meal in […]
Feta cheese, yogurt with honey, and a drink that turns cloudy with ice, this week we’re in Athens, Greece talking to radio DJ and foodie tour guide Constantine Kalfakakos about all of his hometown’s culinary delights.
Culinary Backstreets Athens food tours https://culinarybackstreets.com/culinary-walks/athens/
Athens Central Market (Varvakeios) Athinas 42, […]
Cooking soul food on the bus, jars of Tony’s seasoning, and bringing a musical party around the world. This week, we’re talking to the Crown Prince of Zydeco, CJ Chenier about his groundbreaking albums, his favorite things to eat while on the road and the zydeco seeds he planted […]
A pie made with pigeon, Moroccan spices, and the Souk mama, this week we’re in Marrakech, Morocco talking with local foodie tour guide Amanda Mouttaki about the fascinating cuisine of her adopted hometown. [EP47]
Marrakech Food Tours https://marrakechfoodtours.com/
Zaalouk, smoked eggplant dip https://www.telegraph.co.uk/foodanddrink/recipes/8722940/Zaalouk-recipe.html
B’ssara, fava bean soup for breakfast […]
Ep46: Porto, Portugal A monster sandwich, little plates that definitely are not tapas, and the famous port wine. This week we visit Porto, Portugal, learn about the beautiful Azulejos tiles and sip a liqueur made by monks with Taste Porto tour guide Andre Apolinario.