Destination Eat Drink Episodes
Aveiro is called the Venice of Portugal, but that might be unfair to Aveiro. The city has so much to offer besides just being compared to the Italian city. Yes, there are canals and cool boats, but there’s also great food like a local pastry and a delicious treat named […]
Podcast (ded): Play in new window | Download (Duration: 32:42 — 22.5MB)
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Everyone loves pizza and we’re trying different kinds of pizza in Italy and NYC. Katie Parla talks about the styles of pizza in Rome and why Double Zero flour is a marketing scam. Then, Marco Scapagnini tells Brent about the unique pizza of Sicily. And, Scott Weiner shares why there […]
Podcast (ded): Play in new window | Download (Duration: 27:01 — 24.7MB)
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Capri Cafaro is a TV personality, cookbook author, and radio host and podcaster who got her start as a state senator in Ohio. She tells Brent about her Italian heritage and the influence of her grandmother on her love of food and how it led her to storytelling on TV. […]
Podcast (ded): Play in new window | Download (Duration: 44:51 — 41.1MB)
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Tommo from Eat This! Food & Wine Tours and Megsy from Food Fun Travel are back on the podcast to talk about the 8,000 year history of wine from the country of Georgia! Tommo and Megsy tell Brent about some of the unique wine regions of Georgia, aging wine in […]
Podcast (ded): Play in new window | Download (Duration: 37:37 — 34.4MB)
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Tommo and Megsy are world travelers who have visited almost100 countries. But, several years ago, they set down roots in the country of Georgia and that’s where they’re raising their family and working on spreading the world about the beautiful and fascinating country they call home. They tell Brent about […]
Podcast (ded): Play in new window | Download (Duration: 42:17 — 38.7MB)
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We’re discovering some of the best markets in the world as we visit Bordeaux, France in a motorcycle sidecar, find the best pickles in Seville, Spain, the king of fruit in the Saigon market, and get Chinese veggies at a market in Melbourne, Australia. [Ep 301]
Show Notes:
Darley Newman’s website Podcast (ded): Play in new window | Download (Duration: 24:56 — 22.8MB) Subscribe: Apple Podcasts | Spotify | RSS
Vincent Marcus is a foodie tour guide for Food Tours Stockholm as well as a sommelier and an advanced degree student studying marine food systems. He talks with Brent about marine food sustainability, new Nordic cuisine, coffee culture, and the surprising wine culture of Sweden. Plus, there’s pickled herring and […]
Podcast (ded): Play in new window | Download (Duration: 48:52 — 44.7MB)
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Vancouver is getting tons of buzz as a foodie city. Doug, founder of Vancouver Food Tours, and his lead guide Sean talk with Brent about pasta topped with Japanese curry, a bar built in just 24 hours, and why actors make the best tour guides. Plus, pet psychics and the […]
Podcast (ded): Play in new window | Download (Duration: 33:15 — 30.4MB)
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Daniel Gray lived in an orphanage in Korea until the age of 5 when he was adopted by a couple in the U.S. Daniel talks with Brent about fried lobster on a stick, Spam as a luxury item, and what we can learn about Korea from the TV show M*A*S*H. […]
Podcast (ded): Play in new window | Download (Duration: 50:41 — 46.4MB)
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We’re cooling off during the dog days of summer with frozen treats from all over the world. We’ll sample the Cosmic Cousin of Neapolitan Ice Cream, an Australian flavor called Iced Vovo, and a Gelato Sandwich. [Ep 297]
Show Notes:
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Podcast (ded): Play in new window | Download (Duration: 24:02 — 22.0MB)
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