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That Show – Hosts With Recurring Characters

We all know about “The Five-Timers Club,” which consists of celebrities who have hosted “Saturday Night Live” five times or more, but there is also a more exclusive club that consists of some hosts who are so good, that they actually have recurring characters that show up every time they […]

Caffeinated Comics – The Star Trek Lens

How does Star Trek stay current while honoring its past? Jon welcomes Mr. Waynes Pop Culture Collectibles founder Mike Caplan to discuss all the series on Paramount Plus. How did “Picard” season 1 and 2 pave the way for the events of season 3? How does “Lower Decks” both parody […]

Nick D – ‘Death to Smoochy’ Swag and TV Talk with Dan Fienberg

Nick welcomes TV critic Dan Fienberg, from The Hollywood Reporter and The Fien Print, to discuss the latest news on the writers/actors strike, the terrible and depressing documentary “Depp V. Heard,” how Canada helps American TV a lot, the terrific documentary “Telemarketers,” and Dan’s less than enthusiastic summation of Rosario […]

The Wine Makers – Coral Wang, Maison des Plaisances

Coral Wang is an artist, farmer, and winemaker of her new brand Maison des Plaisances. Coral’s journey began in New Jersey but spans the globe. She spent time in the fashion industry in New York and LA before throwing it all to the wind and “WWOOFing” across Europe working in […]

Nick D – Ugly Vampires, Air & Water Show and Movie Reviews

Nick and film critics Erik Childress and Steve Prokopy, review the new films, including the raunchy dog comedy “Strays,” the latest DC Comic adventure “Blue Beetle,” and the incredible horror movie “birth/rebirth.” They also talk about the fantastic Film Noir series, and the upcoming Billy Wilder matinees at The Music […]

Destination Eat Drink – Melbourne, Australia with Monique Bayer

Brent talks with Monique Bayer of Walk Melbourne Tours about Australia’s foodie destination city. She shares the best markets to visit as well as a delicious local treat, Jam Donuts! Plus, why you should always explore a “laneway” and the contributions from Italian, Vietnamese & Chinese immigrants to Melbourne’s culinary […]

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