This week the guys welcome Jordan Kivelstadt of Kivelstadt Cellars. Jordan, the Wayward Son has driven wines in all new styles of packaging, from wine on tap from a keg to premium wine in cans. Needless to say, a lively discussion occurred. Wine in CANS?! John is not a fan, Bart and Brian are. Will they agree to disagree? Try the Orange wine, you’ll love the “chugability factor”.
Podcast (twm): Play in new window | Download (Duration: 1:11:23 — 65.9MB)
Subscribe: Apple Podcasts | Spotify | Amazon Music | RSS
Great show. Loved hearing what Jordan is up to, particularly the reaction from those who’d never had wine in a can. Also interesting to hear the winemaking tips for “kegging” vs. bottling. Sorry I missed Bart’s winemaker dinner. It looked to be fabulous!