Enrica Bruno, foodie travel guide from Culinary Backstreets and Alternative Tours Palermo, returns to talk about Palermo’s incredible sweet treats like Cassata cake, Gelato served on a sweet bun, and something called “The Triumph of the Throat.” Plus, some of Palermo’s amazing street art. [Ep 248]

Show Notes:

Full show notes at https://radiomisfits.com/ded248
Palermo Food Tours with Culinary Backstreets
Alternative Tours Palermo
Il Signore de Carbognano
Rorò Gelateria