Caffeinated Comics – Foundations in Lockdown

Michele Sileo is getting restless. While in quarantine, raising two kids and continuing her law career, she keeps creating non-profit organizations to benefit people hurt by the pandemic. Plus, her passion for “Rick and Morty”, “Bob’s Burgers”, “the Mandalorian” and why her father classic comic book artist Dom Sileo won’t […]

The Bite Goes On – Mia Sebastiani

Hailing from one of the oldest wine families in California, Mia gravitated to food much more than she did wine. She realized that she liked to cook and carry on the traditions that her Nonna started. She started with olive oil and balsamic vinegar and found herself selling it out […]

The Mr Nailsin Show – The Farting Of The Cows!

After a brief week in review Nailsin News looks at an escort murdering her client, A man pulls a gun on a man over masks. Another teacher has  sex with students and some guy got caught with a dead woman. Lefty praises Burger King’s fight against cow farts and Bayou […]

Destination Eat Drink – Macedonia with Ljubomir Stefanov of Honeyland

Ljubomir Stefanov co-directed the twice Academy Award nominated film “Honeyland.” Ljubomir tells us about making the film, growing up in Macedona and the cuisine of his homeland like sarma, Macedonian pizza, Turkey’s influence on Macedonian cuisine, and the difference between Macedonian rakija and Serbian rakija. Plus, we talk about Macedonia […]

The Wine Makers – Guy Eshel, Dalton Winery

This week we travel to Israel, virtually, to chat with Guy Eshel from Dalton Winery in the area of Galilee. We heard about Guy through a mutual friend in Mexico City, the Taco Mensch. Guy Eshel grew up in Cali and Israel and has worked at wineries in France, Australia […]

Wine Women – The Women Behind Lorenza True Rosé

This dynamic mother-daughter duo was exciting to talk with on this week’s show. First, they have a very unique winery model: Lorenza Wine focuses solely upon producing amazing rosé. No whites. No reds. Just rosé.

Second, they recently branched out into canned Spritz Rosé, which we got to taste. Packaged in […]

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