Destination Eat Drink Episodes
Vancouver is getting tons of buzz as a foodie city. Doug, founder of Vancouver Food Tours, and his lead guide Sean talk with Brent about pasta topped with Japanese curry, a bar built in just 24 hours, and why actors make the best tour guides. Plus, pet psychics and the […]
Podcast (ded): Play in new window | Download (Duration: 33:15 — 30.4MB)
Subscribe: Apple Podcasts | Spotify | RSS
Daniel Gray lived in an orphanage in Korea until the age of 5 when he was adopted by a couple in the U.S. Daniel talks with Brent about fried lobster on a stick, Spam as a luxury item, and what we can learn about Korea from the TV show M*A*S*H. […]
Podcast (ded): Play in new window | Download (Duration: 50:41 — 46.4MB)
Subscribe: Apple Podcasts | Spotify | RSS
We’re cooling off during the dog days of summer with frozen treats from all over the world. We’ll sample the Cosmic Cousin of Neapolitan Ice Cream, an Australian flavor called Iced Vovo, and a Gelato Sandwich. [Ep 297]
Show Notes:
Support Destination Eat Drink at Buy Me A Coffee
Podcast (ded): Play in new window | Download (Duration: 24:02 — 22.0MB)
Subscribe: Apple Podcasts | Spotify | RSS
Montmartre is one of the great foodie neighborhoods in Paris. Karl Wilder from The Chef Tours tells Brent about the best places to eat & drink as well as a gourmet picnic, and dishes like eggs preserved in gelatin, escargot, beef bourguignon, coq au vin, and a thinner baguette. Plus, […]
Podcast (ded): Play in new window | Download (Duration: 33:58 — 31.1MB)
Subscribe: Apple Podcasts | Spotify | RSS
Erwan Leo from The Secret Wine Door in Paris is a wine expert, but he didn’t start that way. He tells Brent about his major career shift and how he survived when his shop was closed during the pandemic. He tells Brent about the most underrated wine region in France, […]
Podcast (ded): Play in new window | Download (Duration: 33:32 — 23.0MB)
Subscribe: Apple Podcasts | Spotify | RSS
Andrea Chierici lives and works in Bologna, Italy and loves his city! He tells Brent about the amazing food including lasagna with green noodles, ragu alla Bolognese, and a crispy treat called Crescentina. Plus, why you need to forget stereotypes and try Lambrusco! [Ep 294]
Show Notes:
Support Destination […]
Podcast (ded): Play in new window | Download (Duration: 29:03 — 20.0MB)
Subscribe: Apple Podcasts | Spotify | RSS
Monica Eng is an award winning journalist from Chicago who has worked at the Chicago Sun Times, Chicago Tribune, WBEZ radio, and now, Axois. She took on the story of this year’s so-called Cicadapalooza, and has written stories about why this year’s Cicada emergence, going as far as frying and […]
Podcast (ded): Play in new window | Download (Duration: 27:44 — 19.1MB)
Subscribe: Apple Podcasts | Spotify | RSS
Brent visits Seville, Spain to learn about buying cakes from nuns. Then, we’re enjoying an ice cream from New Zealand called Hokey Pokey, the state cookie of New Mexico, and how to eat a cupcake in Seattle! [Ep 292]
Show Notes:
Darley Newman’s
Podcast (ded): Play in new window | Download (Duration: 24:45 — 17.0MB) Subscribe: Apple Podcasts | Spotify | RSS
Mexico City’s urban islands of Xochimilco have fed the city for centuries. Victor Gamboa, an environmentalist and tour guide from Culinary Backstreets, is trying to preserve Xochimilco and the farmer’s traditional way of life. Victor tells Brent about how the islands were constructed and how visitors can see this amazing […]
Podcast (ded): Play in new window | Download (Duration: 36:46 — 33.7MB)
Subscribe: Apple Podcasts | Spotify | RSS
Brent talks with Anastassia from Discover Estonia about the city of Tallinn and its unique cuisine. We’ll down Estonian Jagermeister, answer a sandwich dilemma, and learn about edible Christmas trees. Plus, chocolate covered cheese curds and a great market in Tallinn. [Ep 290]
Show Notes:
Support Destination Eat Drink on
Podcast (ded): Play in new window | Download (Duration: 33:34 — 30.7MB) Subscribe: Apple Podcasts | Spotify | RSS
