Brent visits with P.S. from Everyday Tour Company about the amazing food culture in Singapore where Street Food is an Intangible Cultural Heritage. She talks about Roti Parata, Singapore Salad, and how Malaysian, Chinese, and Indian food influenced local gastronomy. Plus a breakfast item that is a mashup from British and Chinese ingredients. [Ep 321]

Show Notes:

Destination Eat Drink foodie travel guides
Everyday Tour Company

Podcast (ded): Play in new window | Download (Duration: 30:15 — 20.8MB)

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