La Prenda Vineyard Management is a full service vineyard management company. That means that not only do they have a skilled crew working in the vineyards and in this case orchards but they also have a winemaker on staff. Mike Cox is a Sonoma native who first started working at Hacienda Winery when attending UC Davis in the late 80’s. Mike spent the majority of the last 30 years working at Schug Winery and he brought along a bunch of wines and a couple of ciders he made to share with us. We only scratched the surface of stories and experiences with Mike, so we hope you enjoy this episode and I’m sure there will be a follow up show so we can dive in to the wines we didn’t get a chance to open. [EP194]
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Podcast (twm): Play in new window | Download (Duration: 1:38:35 — 67.7MB)
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