Brooke Shenk, winemaker at St. Supéry Estate Vineyards and Winery (, guests on the show and hosts the podcast in St. Supéry’s historic Atkinson House, which was built in the 1880s. Brooke has been with St. Supéry for more than a decade, supervising vineyard and production crews as well as the interns who learn various methods and techniques at the winery. During the show, Brooke walked the hosts through a tasting flight of St. Supéry’s wines and talked about what she’s learned about St. Supéry’s vineyard and wine development during her tenure. Tune in to learn about this iconic winery.  [EP21]