Destination Eat Drink – Hungarian wine with Gabor Banfalvi of Taste Hungary

Food and wine expert Gabor Banfalvi from Taste Hungary is back to talk about Hungarian wine. He tells Brent about the history of winemaking in Hungary, why so little Hungarian wine is exported, and the country’s unique grape varieties.Plus, fine wine tasting on the tram, a liqueur called Unicum, and Hungarian fruit brandy. [Ep 356]

Show Notes:
Destination Eat Drink foodie travel guide ebooks
Destination Eat Drink videos

Taste Hungary food tours
The Tasting Table wine shop and tastings

Podcast (ded): Play in new window | Download (Duration: 38:02 — 26.1MB)

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