Namtam is a gastronomy expert from Thailand who takes hungry travelers around her city of Phuket to enjoy the city’s amazing cuisine. From hokkien noodles to tea leaf salad to mom’s gaeng som, Nam tells Brent about all the best dishes in Phuket, a UNESCO City of Gastronomy. Plus, why she has curry in her veins. [Ep 329]

Show Notes:

Destination Eat Drink foodie travel guides
Nam’s food tour of Phuket with A Chef’s Tour

Podcast (ded): Play in new window | Download (Duration: 37:54 — 26.0MB)

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