We’re in Toronto to try an iconic sandwich, peach praline pie and a dish called “A Damn Mess” with foodie tour guide Kevin Durkee of Culinary Adventure Co. All that and a live segment from the monthly market in Azeitao, Portugal. [Ep 181]
Show Notes:
Culinary Adventure Co. website
St. Lawrence Market website
Wanda’s Pie in the Sky restaurant
Abu Hummus restaurant
Brent’s story “Coffee isn’t just coffee in Portugal.”
Monthly market in Azeitao, Portugal
Podcast (ded): Play in new window | Download (Duration: 37:06 — 25.5MB)
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