Cecilia Puca from I Eat Food joins us in the birthplace of the Slow Food Movement, Turin, Italy for a Christmas dish called bagna cauda and lots of ideas for all that eggplant! Plus, making pasta at home [ep 138] Show Notes: Cecilia’s food tour company I Eat Food website Read more…

Destination Eat Drink Logo
SEE ALL EPISODES

Cecilia Puca from I Eat Food joins us in the birthplace of the Slow Food Movement, Turin, Italy for a Christmas dish called bagna cauda and lots of ideas for all that eggplant! Plus, making pasta at home [ep 138]

Show Notes:

Cecilia’s food tour company I Eat Food website

Slow Food International website

Destination Eat Drink Turin foodie travel guide

Blog post: Root canal vs. jury duty