Jack Sporer is a leader in the new school of Natural Wine, experimental and adventurous, but also pragmatic and reasonable. He has made wine all over the world, from Bordeaux to Bedrock, and brings a fresh perspective to his own wine making for Fresh Wine Co. From style, to varietal […]
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We all agree that wine is about the stories that are associated with them. Kira Ballotta began working in wine in 2011 helping a winemaker on her days off. Then while working in the field of Valuation she had the opportunity to analyze vineyard projects and felt drawn to the […]
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Tor Kenward has been a part of Napa’s growth from the beginning, seeking advice from Robert Mondavi, getting tips from André Tchelistcheff, and collaborating with Julia Child. We share a couple bottles of wine with him at his house in Napa Valley to discuss his start at Beringer, his current […]
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By day, Kelly Cornett is an accomplished public health scientist, by night she is a wine educator, host of A Cork in the Road wine podcast, all around enthusiast and a ringleader in Atlanta’s wine community. She was in town to lead a wine class in between visiting some of […]
Podcast (twm): Play in new window | Download (Duration: 1:06:57 — 46.0MB)
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David Morell, Ph.D., Sonoma Ecology Center & Doug Beck, Science Officer at Monterey Pacific Vineyards.
David and Doug give us a good introduction to BioChar and its use with compost in wine grape growing. David gives us some background on BioChar and all the work that the Sonoma Ecology Center is […]
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Brenae Royal runs Monte Rosso, one of the most historic vineyards in California, growing Cabernet, Zinfandel and Semillon since 1886. Brenae grew up in the Central Valley of California and was originally interested in animals, in part due to her exposure to F.F.A., future farmers of America. Weeks into college […]
Podcast (twm): Play in new window | Download (Duration: 1:32:14 — 63.3MB)
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António Amorim – Amorim Corks
Corticeira Amorim is the world’s largest cork processing company and makes an unparalleled contribution to the business, market, economy, innovation and the sustainability of the entire cork industry. Founded in 1870, we are joined this week by its Chairman & CEO António Rios de Amorim. This […]
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This week we attended the Direct to Consumer Symposium which is a benefit for the Free the Grapes Campaign. [EP263]
Our good friend M.J. Towler the Black Wine Guy was also in attendance so we decided to do some joint interviews. We hope you enjoy these conversations. https://freethegrapes.org
Hugh Scallon of Vayner […]
Podcast (twm): Play in new window | Download (Duration: 1:47:44 — 74.0MB)
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Founder Robert (Bob) Craig began his career in wine at The Hess Collection on Mount Veeder in the 1980s. Prior to starting the winery, Bob’s passion for Mountain Cabernet had him spearheading the official recognition of both the Mount Veeder and Spring Mountain District AVAs. In 1995 22 acres were […]
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It’s warming. It’s us. We’re sure. It’s bad. But we can fix it.
We are so excited to have this Sonoma Native on the podcast this week. After speaking to the international public for close to fifteen years about sustainability, climate scientist Dr. Nicholas realized that concerned people were getting the […]
Podcast (twm): Play in new window | Download (Duration: 1:41:28 — 69.7MB)
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